If you’re on a diet or want to lose weight, you shouldn’t miss this post and this video. I’d love to show you one of my high protein diet recipes for Chinese steam recipes to lose weight. They’re high in protein, low in fat, low in carbohydrates, tasty and delicious. And most importantly, they’re so easy and quick to prepare. The best high protein meal prep recipes for beginners, fitness muscle builders, working women and busy moms.
You only need below ingredients to prepare a week’s worth of meals. Each recipe is designed for 2 portions. If you don’t bring a lunchbox, they can be a quick and easy dinner idea. You don’t need a steamer, I’ll show you how to make these high protein, low carb meals for a week in the pan. They can also be prepared in the microwave after they have been marinated.
All ingredients you need:
Chicken breast 250g
Slicd beef 200g
Pork ribs 250g
1 Fried tofu
1 Silk tofu
2 eggs
1/4 Red cabbage
Sweet beans
Baby corn
Sweet potato
Broccoli
3 Dried mushroom
Ginger
Scallion
MONDAY – Ginger Oyster Beef
200g sliced beef
1 tablespoon soy sauce
1 tablespoon oyster sauce
1/2 tablespoon cornstarch
1/4 teaspoon baking soda
1/2 tablespoon sesame oil
1 tablespoon cooking wine
some sliced ginger and scallion
If you use the microwave, vegetables: 600W 4 minutes
500W 5 minutes
Beef: 600W 6 minutes
500W 7minutes
TUESDAY – Mushroom Chicken
250g chicken breast
1.5 tablespoons soy sauce
1/2 tablespoon cornstarch
1/2 tablespoon sesame oil
some sliced ginger
some sliced shiitake mushroom
If you use the microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 5 minutes
500W 6minutes
WEDNESDAY – Chinese Steamed Eggs With Shrimp
2 eggs
170ml water
1 teaspoon salt
1 silk tofu
8 shrimps
If you use the microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 4 minutes
500W 5minutes
THURSDAY – Douchi Pork Ribs
250g pork ribs
2 tablespoons soy sauce
1 tablespoon garlic
1 tablespoon Douchi sauce
1 tablespoon cooking wine
1/2 tablespoon cornstarch
Douchi is a fermented and salted black soybean that is very popular in Chinese cuisine.
If you use the microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 7 minutes
500W 8minutes
Watch how to make:
More meal preps:
A Week of Husband Lunch Boxes In 1 Hour (EP#1)-Thai Sweet and Sour Spicy Sauce, Mapo Tofu
60 Minutes Weekly High Protein Meal Prep (EP#2)- Kung Pao Chicken, OYAKO-DON
High Protein Meal Prep For A Week (EP#3)- Taiwanese Three-Cup Chicken, Teriyaki Rice Bowl
High Protein Meal Prep For A Week (EP#4)- Szechuan Chicken, Garlic Scallion Chicken, Green Bell Pepper Pork
A Week High Protein Meal Prep For Weight Loss (EP#5)
Ingredients
- 250 g Chicken breast
- 200 g Slicd beef
- 250 g Pork ribs
- 1 Fried tofu
- 1 Silk tofu
- 2 eggs
- 1/4 Red cabbage
- Sweet beans
- Baby corn
- Sweet potato
- Broccoli
- 3 Dried mushroom
- Ginger
- Scallion
MONDAY – Ginger Oyster Beef
- 200 g sliced beef
- 1 tablespoon soy sauce
- 1/2 tablespoon cornstarch
- 1/4 teaspoon baking soda
- 1/2 tablespoon sesame oil
- 1 tablespoon cooking wine
- some sliced ginger and scallion
TUESDAY – Mushroom Chicken
- 250 g chicken breast
- 1.5 tablespoon soy sauce
- 1/2 tablespoon cornstarch
- 1/2 tablespoon sesame oil
- some sliced mushroom
- some sliced ginger
WEDNESDAY – Chinese Steamed Eggs With Shrimps
- 2 eggs
- 170 ml water
- 1 teaspoon salt
- 1 silk tofu
- 8 shrimps
THURSDAY – Douchi Pork Ribs
- 250 g pork ribs
- 2 tablespoons soy sauce
- 1 tablespoon garlic
- 1 tablespoon Douchi sauce
- 1 tablespoon cooking wine
- 1/2 tablespoon cornstarch
Video
Tips & Notes:
- MONDAY – Ginger Oyster Beef
Steam for 20 minutes after water boiling
Microwave, vegetables: 600W 4 minutes
500W 5 minutes
Beef: 600W 6 minutes
500W 7minutes - TUESDAY – Mushroom Chicken
Steam for 15 minutes after boiling
Microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 5 minutes
500W 6minutes - WEDNESDAY – Chinese Steamed Eggs With Shrimps
Steam for 12 minutes after boiling
Microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 4 minutes
500W 5minutes - THURSDAY – Douchi Pork Ribs
Steam for 20 minutes after boiling
Microwave, vegetables: 600W 4 minutes
500W 5 minutes
Chicken: 600W 7 minutes
500W 8minutes
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